Giulia is an Italian restaurant providing an exceptional blend of spirited cooking and gracious hospitality to our neighbors and friends in Cambridge, Boston and beyond.
Pasta ‘dalla nostra tavola’
(house-cured pancetta, tomato, onion and pecorino) $17
tagliolini with nantucket bay scallops
(sea urchin butter, white wine, lemon and parsley) $26
pumpkin and ricotta agnolotti with pine mushroom sugo
(treviso, toasted pumpkin seed butter and aged balsamic) $20